Why is healthy food healthy? (Berlin)
Event Date: 5 December 2017
Innovative bioanalytics in food and in humans.
Facing our ageing society healthy food is becoming a central issue. However, our daily habits often bar the way to healthy nutrition. Novel food is expected to encourage healthy diet and to prevent diseases.
But can we quantify healthy effects of food and examine how its versatile ingredients are metabolized? In order to address these questions, foods, as well as humans have to be examined.
This requires constantly new insights and developments in the area of nutrition science, food analysis and in vitro diagnostics.
16 November 2017
India Pharma 2018 (Bengaluru)